MATT MELVILLE
HOSTED BY: Matt Melville, owner of Rum & Que & 2021 NZ BBQ Champion.
WHAT'S ON: Today Matt takes us through some BBQ season classics. Jalapeno Poppers, Pork Belly Burnt Ends & Lamb Ribs.
THE GEAR: Charmate Grady & Charmate Corona
DURATION: 38 minutes
Learn more about Matt here
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CHARMATE CORONA CHARMATE GRADY
ACCESSORIES
RUM & QUE PRODUCTS
Stacey Harte
HOSTED BY: Stacey Harte – a self-proclaimed BBQ fanatic is taking time out from his day job as a firefighter and builder to share his hottest BBQ-ing tips with us!
WHAT'S ON: Today he’ll be showing us the ropes on the Masterbuilt Gravity 560 - the home of performance-led grills fueled by excellence. With over 4 years of history - with Masterbuilt you're grilling smarter, not harder.
THE GEAR: Masterbuilt Gravity 560
DURATION: 41 minutes
Learn more about Stacey here
Check out Mitre 10's range here
Shop the Culley's King Pin range here
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Jamie Robert-Johnston
HOSTED BY: Jamie Robert Johnston is the Executive Chef at Everybody Eats a multi-award-winning charitable dining concept where food that would otherwise go to waste is taken and turned into restaurant-quality meals. Customers can pay whatever they like, even if it's nothing, for nutritious and freshly prepared food.
WHAT'S ON: Today Jamie takes us through THREE eggplant-based dishes on the Kamado Joe!
THE GEAR: Kamado Joe BBQ
DURATION: 55 minutes
Learn more about Jamie here
Check out Mitre 10's range here
Shop the Culley's King Pin range here
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Robert 'Berkie' Berkowski
HOSTED BY: This week we have Robert Berkie, Head Honcho and Masterclass Guru at Berkies BBQ. Berkie’s BBQ offers a range of public and private masterclasses, workshops and catering services.
WHAT'S ON: Berkie takes us through Chicken Wings, Roast Chicken, Salmon & Smash Burgers on the Weber GA, Weber Kettle & Weber Spirit II!
THE GEAR: Espetosul Rotisserie | Weber Go Anywhere | Weber Kettle | Weber Thermometer | Weber Spirit II
DURATION: 40 minutes
Shop Culley's BBQ King Pin range & stock up for summer!
COOKING ON THE CHARMATE WITH WAYNE!
HOSTED BY: We’re kicking off this week with a name you will all know well - Wayne James Dil from NZ BBQ Wars.
WHAT'S ON: He’ll be treating us to his hottest tips and tricks on the epic Charmate BBQs - the Charmate Corona & The Charmate Getaway.
THE GEAR: Charmate Corona | Charmate Getaway | BBQ War Accessories | Culley's Rubs & Sauces
DURATION: 42 minutes
Shop the Culley's BBQ King Pin range and stock up for summer.
Carl's BBQ Brisket Tips ON THE OKLAHOMA JOE BRONCO
HOSTED BY: Carl Grainger
WHAT'S ON: Carl is cooking Brisket on the Oklahoma Joe Bronco. He covers the process from start to finish step by step so you can follow along in your own backyard!
THE GEAR: Oklahoma Joe Bronco | Culley's Rubs & Sauces.
Shop the Culley's BBQ King Pin range and stock up for summer.
Kiwi Roast ON THE Traeger with Mark Southon
HOSTED BY Mark Southon, well-know TV Chef and Executive Chef at The Hilton DoubleTree.
WHAT'S ON? Mark takes the Traeger Pro for a spin & shows us how to create the ultimate Sunday Roast on the BBQ. Think Wagyu Rump Cap, Dauphinoise Potatoes & Caesar side salad. He'll take you through the set up & prep right through to the finished meal.
THE GEAR Traegar Pro 780 | Traeger Rubs & Sauces | Meater | Culley's Dressings & Sauces
Shop the Culley's BBQ King Pin range and stock up for summer.
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BBQ
TRAEGER WINNER JUSTIN
Sign up to be in to win!
We are giving away a BBQ every week of the series all thanks to Mitre 10! Plus we are giving away Culley's Sauce packs to three lucky winners each week!
Justin from Glenfield was the winner of the Week 1 prize the Traeger Grill!
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